Happy Chinese New Year! It is the Year of the Rooster this year, also sometimes called Year of the Phoenix or Chicken. Phoenix is an appropriate name as this cycle is the year of the Fire Rooster, if you add an element to the animal cycle. Among all the predictions pages out there, this one is the one most to my liking, and I think best for details, from the Astrology Club. Enjoy!
Potato chips aren’t exactly considered healthy food. Fair enough. But I’m not against having some enjoyable junk food in a healthy diet.
Bok choy, or Chinese cabbage, isn’t exactly delicious food. Fair enough. But I’m not exactly for eating only healthy foods in a healthy diet.
During my weekly mind opening exercise this week, to help myself stay open-minded, I thought up the idea of combining the two for a fast, easy and healthy snack! It could even be multiplied in size to make a fast, healthy meal, though not one I would advise to be eaten frequently, of course. It’s healthy but not complete, for neither nutritional nor caloric needs.
Chúc mừng năm mới! from your Vietnamese blogger!
It is the Chinese year of the “yang” starting Feb 19 2015 to Feb 7 2016. You’ve probably heard it as the year of the Sheep, Ram or Goat, but that’s because in Mandarin, the word for all three and some other hoofed animals is “yang”. Additional descriptors to “yang” identify them more specifically.
There is an additional descriptor to the Chinese year and that’s an element. This year is the year of the Wooden yang. Things associated with wood are lucky for this year.
So what does this Chinese year hold for fashion?